Cheesy-buffalo-potato-maddness 1337
This recipe is quick, easy, and has very little clean up.
Procedure:
-buy roughly 12-18 boneless wings from any wing restaurant.-smash the wings and line the bottom of a 9x9 pan
-cook any type of potato (this picture uses hand-cut
potatoes, my favorite is either tater tots or wedges)*
-top the pan lined with wings with the cooked potatoes and evenly distribute them.
-cover with a truckload of cheese until you cannot see the potatoes.
-place in the oven on the lowest temperature until cheese melts
*Try with different wing sauces. I started with mild, but the next time I make this I am getting garlic-parm ones!
**do not use mashed potatoes.... bad idea
This recipe i made today. It took roughly 30 minutes and it is really good!!!